Black Bear Microbrew attended Bangor Greendrinks last night at Hampden Natural Foods.
From Maine Buzz:
Greendrinkers were tempted with food by Ann Marie’s Kitchen and locally produced Cupelo wine and Black Bear Brewery beer. It was a great turnout and I for one look forward to attending more of these fun events. If you love the environment mark your calendars for the next Greendrinks event: July 6th. Place is TBD. Check out the Bangor Greendrinks on facebook and get involved!
Read the full article, and check out the photo slideshow.
Just brewed a fresh hop ale with organic, locally grown Cascade hops. 15 pounds of hops were picked and delivered on brew day and then went straight into the beer. This beer can only be brewed once a year during harvest and will always be unique. It is best when fresh. Harvest Ale will be available locally on draft and in Growlers and 22 oz bottles FRESH FROM THE BREWERY
. Growlers available at Burby and Bates.